Khara Boondi

65.00

INGREDIENTS:

Rice Flour, Gram Flour, Curry Leaves, Asafoetida, red chilli powder, oil, salt and spices

PREPARATION:

Spicy batter dropped into hot oil bath to attain the iconic shape and soft texture

In stock
01

Description

One of the Fried snacks that is made during Diwali in south India is kara boondi. Kara boondi is a spicy boondi variant with a combination of boondi, peanuts, cake, curry and other spices.

Weight

175 grams

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We offer something different to local and foreign patrons and ensure you enjoy a memorable food experience every time.

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We offer something different to local and foreign patrons and ensure you enjoy a memorable food experience every time.